Easy Air Fryer Steak Recipe

Ingredients

• 4 pieces Sirloin steaks (Notes: 1 inch thick (1 1/2 lbs total))
• 1 teaspoon Garlic powder
• 0.5 teaspoon Sweet paprika
• 1 teaspoon Kosher salt
• 0.25 teaspoon Black pepper
• Olive oil spray (Notes: For coating the steak)

Instructions

1. 1
   Combine the spices in a small bowl.
2. 2
   Spray the steak with olive oil and coat both sides with the spices.
3. 3
   Preheat the air fryer to 200°C (400°F).
4. 4
   Air fry the steaks for 10-12 minutes, flipping halfway through for medium-rare.
5. 5
   Let the steaks rest for 5 minutes before slicing.

Tips & Variations:

• Let your steaks reach room temperature before cooking for better results.
• Avoid overcrowding the air fryer basket for optimal browning.
• Use a meat thermometer to check for doneness.