Crispy Air Fryer Bacon Recipe

Ingredients

• 12 slices Bacon (Notes: Thick-cut bacon recommended.)

Instructions

1. 1
   Preheat the air fryer to 350°F (175°C).
2. 2
   Arrange the bacon slices in a single layer in the air fryer basket.
3. 3
   Cook for 8-10 minutes, flipping halfway through, until crispy.
4. 4
   Transfer the cooked bacon to a paper towel-lined plate to drain excess grease.

Tips & Variations:

• Use thick-cut bacon for the best results.
• Add a cup of water to the bottom of the air fryer to prevent smoking.
• For extra flavor, sprinkle brown sugar or sriracha on the bacon before cooking.