Easy Air Fryer French Toast Sticks Recipe

Ingredients

• 6 slices thick bread (Notes: Brioche, Texas toast, or challah recommended)
• 3 large eggs
• 0.33 cup milk (Notes: can use whole, skim, or plant-based milk)
• 1 teaspoon vanilla extract
• 2 teaspoons cinnamon
• 0.25 cup granulated sugar
• powdered sugar (Notes: for serving)
• maple syrup (Notes: for serving)

Instructions

1. 1
   Preheat the air fryer to 375°F (190°C).
2. 2
   Cut the bread slices into thirds to make sticks.
3. 3
   In a bowl, whisk together eggs, milk, vanilla extract, cinnamon, and sugar until well combined.
4. 4
   Dip each bread stick into the egg mixture, ensuring both sides are coated but not soaked.
5. 5
   Place the coated sticks in a single layer in the air fryer basket.
6. 6
   Air fry for 5-6 minutes, flipping halfway through, until golden brown.
7. 7
   Serve warm with powdered sugar and maple syrup.

Tips & Variations:

• Use day-old bread for better texture.
• Don't oversoak the bread to prevent it from falling apart.
• These can be frozen for up to 3 months.