Delicious Air Fryer Bacon Wrapped Pineapple Recipe

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20 min
200°C | 400°F
6 people
Easy

Ingredients

  • 12 slices Pineapple slices (Notes: Cut into 1-inch cubes.)
  • 12 pieces Bacon (Notes: Refrigerated.)
  • Brown sugar (Notes: Optional, for added sweetness.)

Instructions

  1. 1
    Prepare the pineapple by cutting it into 1-inch cubes and patting them dry.
  2. 2
    Wrap each pineapple piece with a bacon slice and secure the end with a toothpick.
  3. 3
    Arrange the bacon-wrapped pineapple slices in a single layer in the air fryer basket.
  4. 4
    Cook at 400°F (200°C) for 8-10 minutes, turning halfway until the bacon is cooked through and crispy.

Tips & Variations:

  • You may use a little spray oil to spritz over pineapple, but it is not necessary.
  • For extra flavor, consider using flavored bacon.

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