Easy Air Fryer Hot Dogs Recipe
20 min
200°C | 400°F
4 people
Easy
Ingredients
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4 pieces Hot dogs (Notes: Use your favorite type, such as beef, turkey, or vegan.)
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4 pieces Hot dog buns (Notes: Optional, but recommended for serving.)
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2 tablespoons Melted butter (Notes: Optional, for brushing on buns.)
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Condiments (Notes: Ketchup, mustard, relish, onions, etc.)
Instructions
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1Preheat the air fryer to 400°F (200°C).
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2Cut slits into each hot dog to prevent bursting.
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3Place hot dogs in the air fryer basket in a single layer.
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4Cook for 5-7 minutes, flipping halfway through.
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5If desired, place hot dogs in buns and return to the air fryer for an additional 1-2 minutes to toast the buns.
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6Serve with your favorite condiments.
Tips & Variations:
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Cutting slits in the hot dogs helps them cook evenly and adds a grilled look.
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Preheating the air fryer ensures better cooking results.
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You can customize toppings based on personal preference.